Wednesday, September 10, 2008

Food allergy solutions!


The kids are back to school and allthough many school districts have banned baked goods in the classrooms, I have found a solution for the mom that is still allowed to bake for a child's birthday or special ocassion.

I was doing some web surfing looking for some new sites for new products and I came across "Cherry Brook Kitchen".

I do have allergy free recipes that I use for my customers, egg free and dairy free. But I use nuts in my shop so I can not advertise nut or peanut free baking. I am going to try some of these mixes and see how they are.

There is a large variety of products. Many are available in stores near me here in North Attleboro. Check it out. There is a store finder and you can also buy online.

I would rather know that the product was free of allergins, rather than guessing. It would be the extra cost for the product.
http://www.cherrybrookkitchen.com/

2 comments:

  1. Being an RN makes me very aware of the food allergies that children can have, many of which can be life threatening. I am glad to see that you are handling this responsibly. Thanks Rosie!

    ReplyDelete
  2. I'm glad for the concern you've shown to people who are allergic to some types of food. I for one am allergic to seafoods, so there are a lot of foods I can't eat. Three years ago, I nearly died because I ate tuna. I didn't know at that time I was allergic to it. At least your customers will not undergo what I went through.^^

    ReplyDelete

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